Dutch Classics
The Original Stroop
The Original Stroop
The Original Stroop
The true Dutch classic! This rich, buttery syrup filling has been a staple in the Netherlands for over 200 years. Traditionally enjoyed by placing the stroopwafel over a hot cup of coffee or tea, allowing the syrup to melt into gooey perfection.
Caramel
The Original Stroop
The Original Stroop
A smooth, indulgent twist on the original. Caramel stroopwafels are a Dutch favorite, loved for their extra sweetness and deep, buttery notes—perfect for an afternoon treat with a warm drink.
Speculoos
The Original Stroop
Speculoos
Inspired by the Netherlands’ famous speculaas spiced cookies—known worldwide as Biscoff—this filling brings warm flavors of cinnamon, nutmeg, and cloves. A true taste of Dutch holiday traditions, now inside a crispy stroopwafel.
Nutella
The Original Stroop
Speculoos
A fusion of Dutch tradition and chocolatey indulgence. While not a native Dutch flavor, Nutella-filled stroopwafels have become a modern favorite, especially for those who love a creamy, hazelnut-chocolate bite.
Filipino Favorites
Latik
Salted Yema
Salted Yema
A true taste of the Philippines! This filling embraces the golden coconut curds traditionally drizzled over Filipino kakanin. The deep, toasty coconut flavor pairs beautifully with the crisp waffle layers—bringing a taste of home to this Dutch delight.
Salted Yema
Salted Yema
Salted Yema
A decadent combination of yema, the rich and creamy Filipino custard, with a touch of sea salt. This sweet-salty contrast adds a luscious, caramelised depth to the classic stroopwafel experience.
Calamansi
Salted Yema
Ube Halaya
A citrusy twist with a distinctly Filipino zing! The tangy-sweet burst of calamansi adds a refreshing contrast to the crisp stroopwafel layers, creating a bright, tropical fusion unlike any other.
Ube Halaya
Salted Yema
Ube Halaya
A proudly Filipino twist! This vibrant purple yam filling blends the sweet, nutty richness of ube with the crispy Dutch stroopwafel—an East-meets-West fusion that brings nostalgic Filipino flavours to a beloved European treat.